Temporary Cafeteria Workers Services

The vendor is required to provide to engage an agency that can provide qualified, competent, and reliable temporary staff with a focus on cafeteria workers.
• Provide temporary personnel to work as scheduled, typically a 20-30 hour week.
• Typical starting and ending times are 8:00am-2:00pm or 9:30am-1:30pm, hours may vary.
• Provide temporary personnel meeting at least the minimum qualifications listed.
• Provide temporary personnel eligible to work in the states.
• Ability to follow verbal and written instructions and procedures.
• Ability to maintain compliance with food safety regulations and standards.
• Ability to communicate effectively both verbally and in writing.
• Ability to provide excellent customer experience, including but not limited to interacting tactfully and courteously with district students.
• Commitment to create and sustain a thriving learning and working environment for students and staff.
• Ability to establish and maintain effective working relationships.
• Ability to use initiative within organizational policies, procedures and guidelines.
- Contract Period/Term: 1 year